Coffee's humor story Stir coffee with your left hand or right hand?

1. Mother's Coffee When I was a child, my mother would make me a cup of coffee whenever I caught a cold. She said softly: Foreigners are like this. But I am always afraid of the taste of coffee, sour and bitter staggered, so is life. Now I travel all over the two sides, Shangdao, Starbucks can not see the brand that I drank when I was a child, still vaguely remember that it has a very foreign name: Banlangen! 2. ancient

Coffee bar management rules and regulations-job responsibilities of coffee shop attendants

The following content is for reference, please modify it according to the actual situation! A, coffee shop attendant job responsibility * coffee shop attendant job responsibility 1, consciously abide by the rules and regulations in the coffee shop, work arrangement 2, letter form end installation, generous appearance, neat dress, address to participate in various regular meetings. 3. Do a good job of environmental hygiene in the area of responsibility as required. 4. Make various supplements to tableware so that

The right way to hold a coffee cup-hold the coffee cup with the right gesture how to drink the Starbucks coffee cup

The correct way to hold the coffee cup-hold the coffee cup correct gesture Starbucks coffee cup how to drink the coffee cup the correct way to hold the cup should be the thumb and forefinger hold the cup ear and pick up the cup. When drinking coffee, hold the coffee cup ear in your right hand and hold the coffee plate gently in your left hand, slowly move to your mouth and sip gently, do not make a sound. Don't hold the cup, swallow, or bow to drink coffee. If you encounter a

How much is the appropriate thickness adjustment for hand brewing coffee? List of suggestions for calibration of calibration parameters of bean grinder

Qianjie will emphasize the importance of parameters when analyzing the knowledge of hand-brewing coffee. With the right water temperature, the right degree of grinding, the right ratio of powder to water, and the right method of water injection, we can definitely make the right coffee. This "right" is not the only one, but Qianjie thinks that such a number is very friendly to newcomers in the process of exploration, Jane.

Learn the right way to drink coffee

Now, for convenience, many people drink instant coffee. Just scoop a spoonful of coffee and pour it with boiling water. However, people who are a little more particular have to drink freshly brewed coffee. Instant coffee is not used to serve guests at restaurants and banquets. In some countries, such as Latin American countries, people drink coffee as often as boiled water, drinking coffee many times a day. In our country, I like to drink.

Raminita and Fair Trade-left-handed Coffee, right-handed World excerpt

Learn the right way to drink coffee, coffee cups, coffee plates, a set of coffee spoons, coffee pots, sugar and cream cans

How to serve coffee: the dinner coffee should be served in a small coffee cup with a coffee plate under it and a small coffee spoon attached to the well. The host should inform the waiter in advance to serve coffee in the dining room or in another room. If you drink coffee in the dining room, the host or waiter should pour the coffee and put the coffee cup with the plate on the right side of the table of the guest seat, and the spoon on the right end of the plate. Pour or deliver coffee should be like pouring

How to improve the chance of choosing the right hand-brewed coffee to teach you to read the coffee bean list in a second

When you enter the coffee shop, you see the barista at the bar making coffee with his hand, and the aroma of coffee haunts the whole space. You want to order a cup of coffee by hand, open the bean list, and make a dense introduction. You know some countries, but the text after the country is like an alien symbol to you. You are not sure it is also Ethiopia and the West.

Coffee book recommendation: left-handed coffee, right-handed world "Uncommon Grounds"

The original title: Uncommon Grounds: the history of coffee and how it transformed the world Chinese title: left-handed Coffee, right-handed World Press: machinery Industry "Uncommon Grounds" this book entered the field of vision a few years ago, but at first the traditional channels could not be found, but finally got the original edition, haven't decided to open it yet.

Coffee books introduce Uncommon Grounds left-handed coffee right-handed world

What is the ratio of hand-brewed coffee powder to water? what is the right amount of hand-brewed coffee 15g?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand-brewed coffee powder water introduction when we drink tea, we actually drink the variety, the origin, and the flavor nurtured together with the farmer tea maker. Of course it's the same with coffee. As we mentioned in previous articles, when we are drinking lattes and American coffee

Why is it necessary to warm a cup of coffee to drink coffee?

When people drink coffee in a coffee shop, when the waiter brings it to you, the ear of the cup is usually on the left, and the coffee spoon is on your right hand. This is convenient for you to hold the cup in your left hand and stir with a coffee spoon in your right hand. But the most formal way to drink should be: the ear is in your left hand. The spoon is under the ear! When drinking, hold the coffee plate in your right hand and hold your ear in your left hand. this. Note

How to control the water temperature of hand-made coffee? how to make coffee is the right way to taste good.

In fact, a good cup of coffee takes a lot of work, and it is not easy. It is not easy to brew a good cup of coffee. The important thing is not only the quality of coffee beans and the temperature of water, but also the ratio of coffee beans to water when brewing. It is necessary to master the proportion of hand-brewed coffee and grind the coffee by hand, of course.

Coffee technology hand-brewed coffee making steps

(1) prepare appliances and boil water. (2) grind coffee powder and set it to the filter. (3) preheat the kettle and adjust it to the appropriate water temperature. (4) brewing: 1. Steaming. Soak the coffee in a small amount of water to make it fully expand. 2. water injection for the first time when the expansion reaches the peak. (60%) 3. The second water injection when the expansion surface falls to the plane. 4. The third water injection. 5. Separation filter. (5) will

Key points of hand-brewing technique for coffee brewing: introduction of several elements that should be paid attention to in steaming

Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.

Key points of hand-brewing technique for coffee brewing

Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.

How to select coffee brewing utensils to describe the flavor of hand-brewed coffee introduction to the characteristics of grinding degree

Introduction to the brewing method of the coffee maker 1. Turn on the upper and lower pot: the mocha pot has just been used, because the kettle body is hot and very hot, it is more difficult to open, using brute force will wear out the thread, first place the cooling and then twist it. If you want to cook again immediately, you can use cold water to cool the kettle, so it is easier to open. Take the right-handed person as an example, the handle of the pot is facing right, the left hand is firmly fastened to the next pot, and the right-handed tiger

How to make coffee is the right way to make coffee by hand.

It's not hard to make coffee by hand! It is a very skillful way of brewing coffee. As long as you master the correct brewing ratio and steps, you can make a good pot of coffee, of course, with more practice. The reason why people think highly of hand-brewed coffee is that apart from the freshly ground and freshly brewed coffee, what is more important is the powerful barista.

Coffee cultural exchange

Life has become increasingly busy, drinking coffee has become an indispensable way of leisure in urban life, more and more people like coffee, compared with the tea ceremony, coffee culture has been gradually valued, understanding coffee culture is not only the need of fashion. Today, I will introduce you to some tips for drinking coffee.

Several factors that should be paid attention to in steaming the process and time of steaming coffee by hand

Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.